As the world wakes up from winter, it's time to embrace bright, fresh flavors!

​

April is the peak of citrus season, making it the perfect time for lemon bars, orange-glazed cakes, or light and zesty salads. It's also National Fresh Celery Month, so why not try something crisp and refreshing? Whether you're baking a lemon meringue pie or making a tangy orange chicken dish, let the flavors of spring shine!

​

Have a favorite citrusy dessert or light spring dish? Submit your recipe here to share with your fellow co-op members!